Faced with the dual pressure of the global chili industry's ever-growing demand and rising market access thresholds, Tahe Smart has reconstructed quality standards its self-developed innovative technology: by precisely sorting to achieve "selecting the best from the raw material pool," and by leveraging intelligent detection to build a safety barrier " the field to the table," traditional agricultural product processing has broken through the ceiling of efficiency and quality.

Sorting Breakthrough: Equipped with a color sorter AI learning big data model, it synchronously identifies chili color, shape, texture, and minor flaws, achieving a selection rate of up to 99.9%, and is with the sorting of various forms such as dried peppers, fresh peppers, and pickled peppers. ❖ Scene Customization: Highly adaptable, customized sorting according to demand can effectively imperfect peppers such as moldy, discolored, damaged, and irregular peppers, catering to the personalized sorting needs of different chili varieties. ❖ Efficiency Surge: The machine processing capacity has been increased by 40% compared to traditional equipment, energy consumption has been reduced by 25%, labor costs have been saved, and chili sorting more accurate and efficient.